RBR presents to you a New Mexican bean from the Sierra Madre de Chiapas, a beautiful mountain range that crosses El Salvador, Guatemala, Mexico and Honduras that is spotted with huge volcanos.
We enjoy this balanced, sweet and fruity cup with the usual hand brew methods.
Overall notes: Pineapples, Guava, Cashew Nuts and Brown Sugar, Balanced
Roast level: Light to Medium
Brew Methods: Very versatile, good with all brew methods, especially bright and balanced on pour over and filter, floral for espresso.
|Origin Name:||Mexico Finca Santa Teresa Bourbon Natural|
|Farm:||Finca Santa Teresa|
||1,200m to 1,800 above sea level|
Town / City:
|Region:||Sierra Madre de Chiapas|